Taizou 7 Cleaver

Introducing The Taizou 7' Cleaver by Aikido Steel—an outstanding blend of durability, functionality, and refined craftsmanship. Designed for both professional chefs and home cooks, this versatile cleaver is ideal for effortlessly slicing through meat, bones, and tough vegetables.

The Taizou’s blade, crafted from premium 5Cr15 steel, is corrosion-resistant and sharpened to a razor edge, ensuring long-lasting performance with each chop. Its hammered finish not only enhances its artisanal appeal but also reduces friction, allowing ingredients to slide off the blade smoothly.

The handle, made from rich brown Pakka wood, is ergonomically designed for balance and comfort, finished with a decorative mosaic plum nail that adds a touch of elegance. Built as a powerhouse tool for heavy-duty tasks, the Taizou 7' Cleaver combines practicality and artistry, offering a seamless and elevated experience in the kitchen.

Upgrade your culinary arsenal with the Taizou 7' Cleaver, where durability meets design for an unparalleled cooking experience.

~END KNIFE DESCRIPTION~ ~Features Start~
Professional Quality
Our blades are made of the highest quality steel and trusted by professional chefs, hobbyists, as well as the average home cook.


Precision Cuts
Our 16 degree oblique V-shaped blades are made from high-carbon 5Cr15 stainless steel.


Easy to Clean
Made with stainless steel, cleaning any AIKIDO knife is as easy as wiping it gently with a wet sponge or cloth.


Ergonomically Designed
Each knife has been designed with the optimal center of gravity to ensure it is well-balanced in your hand.

The beautiful Pakka wood handle connects to the blade with a double steelhead link. This ensures a comfortable and sturdy grip with every use.  ~Features End~ ~Product Details Start~Blade: High-carbon 5Cr15 stainless steel blade with a 16 degree oblique V-shaped blade shape.